Swedish Meatballs
Swedish Meatballs is an moderately easy dinner. Made with 1 1/2 lb. ground turkey or ground beef, 1/2 c. minced onions, 3/4 c. bread crumbs, 1 1/2 tsp. salt (optional) and 1/2 tsp. pepper, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix all and shape into small balls, then brown.
Serve over rice or noodles.
Great to make ahead and freeze for parties.
Use 1 can of cream of mushroom or cream of chicken soup for gravy, with a few drops of Kitchen Bouquet.
(Can be browned by baking in the oven.)
π· Perfect Pairings
Complete your meal with these
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