Swedish Meatballs
Swedish Meatballs is an moderately easy dinner you can prepare in about 1 hour 30 minutes. Made with . lean ground beef, c. soft bread crumbs, grated, c. milk, . finely chopped onion and salt to taste, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Mix the beef, bread crumbs, milk and onion thoroughly.
Shape into bite size balls.
Brown in margarine all around.
Pour off the fat.
Mix the wine, catsup, oregano and paprika.
Pour over the meatballs in the skillet.
Simmer 20 minutes.
Keep checking so they don't burn.
Serve spiked with toothpicks.
π· Perfect Pairings
Complete your meal with these
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