Swedish Meatballs
Swedish Meatballs is an moderately easy dinner you can prepare in about 1 hour 30 minutes. Made with . chopped onions, . butter, c. bread crumbs, c. milk and . ground chuck, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Saute onions in butter until golden brown.
Soak crumbs in milk.
Mix all ingredients together.
Drop by teaspoon into pan (salted pan).
Brown evenly on all sides.
Remove meatballs from pan.
Make thin gravy with juice.
Place meatballs back in gravy. Let come to a simmer.
Ready to eat.
π· Perfect Pairings
Complete your meal with these
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