Swedish Meatballs
Swedish Meatballs is an moderately easy dinner you can prepare in just 52 minutes. Made with c. dry bread crumbs, c. light cream, . ground beef, . ground veal and . ground pork, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
In a large bowl, soak the bread crumbs in cream and milk; mix meat.
Stir in the remaining ingredients.
Shape into 1-inch balls.
In a large skillet brown and cook meatballs in oil. Combine beef consomme (1 can) and heavy cream to make sauce.
π· Perfect Pairings
Complete your meal with these
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