Swedish Meatballs
Swedish Meatballs is an moderately easy dinner. Made with 1 lb. pork sausage, 2 lb. ground beef, 2 cans chicken rice soup, 2 c. bread crumbs and 1 tsp. salt, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix first 8 ingredients together.
Form into balls; roll in flakes (optional).
Brown.
Place in baking dish.
Mix mushroom soup and water.
Pour over meatballs.
Bake at 350Β° for 1 to 1 1/2 hours.
π· Perfect Pairings
Complete your meal with these
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