Swedish Meatballs

Swedish Meatballs

πŸ‘οΈ 2 views

Swedish Meatballs is an moderately easy dinner. Made with 3 lb. ground beef or turkey, 1 egg, slightly beaten, 1 large onion, minced, 1 1/2 tsp. salt and 1 (12 oz.) bottle chili sauce, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.

β˜… β˜… β˜… β˜… β˜… β€” (0 ratings)
⬇️ Jump to Recipe

πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Combine meat, egg, onion and salt.

Shape into 1-inch meatballs.

Combine chili sauce, jelly and lemon juice.

Cook over medium heat until jelly melts, stirring constantly.

Add meatballs to sauce and simmer for 10 to 15 minutes until done.

🍷 Perfect Pairings

Complete your meal with these

πŸ’¬ Comments

πŸ’¬

No comments yet. Be the first to share your thoughts!

Leave a Comment

This quick check helps us keep spam out.