Swedish Meat Balls
Swedish Meat Balls is an moderately easy dinner you can prepare in about 1 hour 12 minutes. Made with . finely ground beef, c. fine dry bread crumbs, egg, c. milk and . grated onion, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Mix together lightly ground beef, bread crumbs, egg, milk, onion, salt, pepper and nutmeg.
Gently form into small balls (1 1/2-inches).
Brown in hot fat.
Add about 1/4 cup hot water. Cover.
Simmer 20 minutes.
Serve hot with slightly thickened pan gravy.
Makes 6 servings.
π· Perfect Pairings
Complete your meal with these
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