Swedish Meat Balls
Swedish Meat Balls is an moderately easy dinner. Made with 1 lb. ground beef (lean), 1 lb. ground pork (lean), 1 lb. ground veal, 2 tbsp. chopped onion and 2 cloves chopped garlic, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Mix all ingredients together well.
Roll in
1-inch balls. Saute in margarine or butter. Finish cooking by adding a can of beef broth.
Cover and cook until done, about 20 minutes.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment