Swedish Meat Balls

Swedish Meat Balls

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Swedish Meat Balls is an moderately easy dinner. Made with 2 lb. ground beef, 2 tbsp. minced onions, 2 small bags barbecue chips, 1 egg and 1/4 c. milk, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Mix ground beef, minced onions, barbecue chips, egg, milk and meat loaf mix together.

Make into balls.

Put on cookie sheet; bake at 450Β° until brown.

Heat the chili sauce and grape juice. Cook in a slow cooker for 1 1/2 to 2 hours on low.

🍷 Perfect Pairings

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