Swedish Kringler
Swedish Kringler is an moderately easy dinner. Made with 1 c. flour, 1/2 c. butter, 1 tbsp. water, 1 c. water and 1 c. flour, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Heat water and butter to boiling point.
Remove from heat and add flour immediately, beating with a fork.
Add 1 egg at a time, mixing well.
Add flavoring.
Spread 1st mixture and bake 60 minutes at 350Β°.
π· Perfect Pairings
Complete your meal with these
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