Swedish Egg Pancakes
Swedish Egg Pancakes is an easy dinner. Made with 2 eggs, 1 c. milk, 1/2 c. flour, 1 tbsp. melted butter or oil and 1/4 tsp. salt, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Beat all ingredients until smooth.
Pour batter 1/3 cup at a time into heated pan.
After bubbles form, turn.
Serve with maple syrup or berries.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment