Swedish Deep-Dish Apple Pie
Swedish Deep-Dish Apple Pie is an moderately easy dessert you can prepare in just 50 minutes. Made with large granny smith apples, c. sugar, . cinnamon, c. flour and c. soft butter (not margarine), this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Peel, core and slice apples.
Put apples into deep 2-quart baking dish.
Sprinkle with 2 tablespoons of sugar and cinnamon. In separate bowl, crumble together flour, sugar and butter. Sprinkle crumbled mixture onto apples.
Bake in preheated 350Β° oven for 45 minutes to 1 hour.
Serve with ice cream or cheese.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment