Swedish Crumb Cake
Swedish Crumb Cake is an moderately easy dinner. Made with 2 c. flour, 1 1/2 c. sugar, 1/4 c. butter, 2 tsp. baking powder and pinch of salt, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix flour, sugar and salt.
Add butter and crumble with your hands until fine.
Save 1/2 for top. Mix well, then add baking powder, eggs, milk and vanilla and lemon extracts. Put the 1/2 cup crumbs on top.
Bake at 350Β° for 35 minutes in 8-inch square pan.
π· Perfect Pairings
Complete your meal with these
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