Swedish Cabbage Rolls

Swedish Cabbage Rolls

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Swedish Cabbage Rolls is an moderately easy dinner. Made with 1 egg, 1 tsp. salt, dash of pepper, 1 tsp. worcestershire sauce and 1/4 c. finely chopped onion, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

In bowl, combine egg, salt, pepper, Worcestershire sauce, onion and milk and mix well.

Add ground beef and cooked rice and mix well.

Immerse cabbage leaves in boiling water for 3 minutes or just until limp.

Heavy center vein of leaf may be split about 2 1/2-inches.

🍷 Perfect Pairings

Complete your meal with these

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