Suzanne's Oatmeal Chocolate Chip Cake
Suzanne'S Oatmeal Chocolate Chip Cake is an moderately easy dinner. Made with 1 3/4 c. boiling water, 1 c. oatmeal, 1 c. brown sugar, 2 extra large eggs and 1/2 c. oleo, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
Pour boiling water over oatmeal and let stand 10 minutes.
Add sugars and oleo.
Stir until oleo is melted.
Add eggs and mix well.
Sift together dry ingredients and add to sugar mixture. Mix well.
Add 6 ounces chocolate chips.
π· Perfect Pairings
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