Susan's Easy Lasagna
Susan'S Easy Lasagna is an moderately easy dinner. Made with 1 lb. ground beef, 36 oz. thick spaghetti sauce (ex. ragu slow-cooked homestyle), 1 1/4 c. water, 15 oz. ricotta cheese and 12 oz. shredded mozzarella cheese, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
Brown beef in 3-quart saucepan and drain fat.
Add sauce and water; simmer about 10 minutes.
Combine remaining ingredients, except lasagna, for filling.
Pour about 1 cup sauce on bottom of 13 x 9 x 2-inch baking pan.
Layer 3 pieces of uncooked lasagna over sauce.
Cover with about 1 1/2 cups sauce.
Spread 1/2 of cheese filling over sauce.
Repeat layers of lasagna, sauce and cheese filling.
Top with layer of lasagna and remaining sauce.
π· Perfect Pairings
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