Super Stuffed Clams
Super Stuffed Clams is an moderately easy dinner. Made with 2 (6 1/2 oz.) cans minced clams and liquid, flavored bread crumbs, minced parsley, 1/2 tsp. poultry seasoning and 1/4 c. sherry, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
Combine all the ingredients except the bacon.
Use enough bread crumbs to absorb the liquid.
Fill individual shells.
Chop the bacon and put a few bits on each stuffed clam shell.
Bake at 400Β° for 10 minutes and then broil until the bacon crisps.
Makes approximately 12 shells.
π· Perfect Pairings
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