Super Spanish Rice
Super Spanish Rice is an impressive dinner. Made with 2 tbsp butter or margarine, 1 lb. ground beef, 1 cup celery, chopped (use some leaves), 1 large onion chopped and 1 medium green pepper diced, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
Melt the butter or margarine in a large skillet. Saute the ground beef until lightly browned and the vegetables are soft. Stir in the rice, tomatoes and sugar. When the mixture simmers, stir in the cheese, reserving a little to garnish the top. Pour into a large casserole and
Bake uncovered
For one hour using long grain or brown rice, or 1/2 hour when using minute rice. Garnish with black and/or green stuffed olives and bell pepper strips if desired.
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