Super Moist Cornbread
Super Moist Cornbread is an moderately easy dinner. Made with 1 1/2 c. white self-rising cornmeal, 1/2 c. self-rising flour, 2 c. buttermilk, 1 tbsp. sugar and 1/3 c. melted butter, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix corn meal, flour, sugar and soda. Add egg, milk and butter. Mix well and pour into a buttered iron skillet. Bake at 425 degrees for 25 minutes or
Until golden brown. Remove cornbread immediately from skillet.
π· Perfect Pairings
Complete your meal with these
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