Super Fudge
Super Fudge is an moderately easy dinner. Made with 3 c. sugar, 3/4 c. margarine, 2/3 c. evaporated milk, 1 (12 oz.) pkg. semi-sweet chocolate chips and 1 (7 oz.) jar marshmallow crème, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
🔗 Recipe adapted from RecipeNLG-Full
Mix margarine, sugar and milk in a heavy 2 1/2 or 3-quart saucepan.
Bring to a full boil, stirring constantly.
Boil for 5 minutes, until candy thermometer reaches 234°.
Remove from heat. Gradually stir in chocolate until melted.
Add remaining ingredients.
Mix well until blended.
Pour into a greased 9 x 9-inch pan.
Cool at room temperature.
Cut into squares.
Makes about 3 pounds.
🍷 Perfect Pairings
Complete your meal with these
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