Super Corn Bread
Super Corn Bread is an moderately easy dinner. Made with 1 c. butter, 1 c. sugar, 4 eggs, 1 (16 oz.) can cream-style corn and 1/2 c. shredded cheddar cheese and monterey jack cheese, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
Preheat oven to 350Β°.
Cream butter and sugar in mixer bowl until light and fluffy.
Add eggs 1 at a time, beating well after each egg.
Add corn and cheese; mix well.
Mix cornmeal, flour, salt and baking powder together.
Add dry ingredients and green chilies to bowl.
Mix well.
Lightly grease a 9 x 13-inch pan. Pour in batter.
Bake for 30 minutes, until a light brown.
π· Perfect Pairings
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