Super Chili
Super Chili is an moderately easy dinner. Made with 2 lb. pinto beans, 2 lb. ground beef, 1 white onion, 16 oz. tomato sauce and 1/4 c. honey, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
Boil pinto beans until tender, about 3 to 4 hours.
Make sure when they are done, there is about 3 to 4 cups of juice in them. Dice up onion and add it to ground beef.
Brown this in skillet. Drain off fat and add to pinto beans.
Add honey, tomato sauce, chili powder, salt and pepper.
Simmer for about an hour.
Top with grated American cheese.
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