Sunshine Cake
Sunshine Cake is an moderately easy dinner. Made with 5 egg yolks, 1/2 c. cold water, 1 1/2 c. sugar, 1 1/2 c. flour and 1 tsp. baking powder, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
Beat yolks till thick and lemon color.
Add water and beat. Add sugar gradually and beat thoroughly.
Add flour, sifted with baking powder and salt.
Mix until smooth; add vanilla.
Beat egg whites till foamy; add cream of tartar and beat until stiff.
Fold into cake batter.
Bake in an ungreased tube pan at 325Β°for 50 to 60 minutes.
Invert pan to cool.
Remove cake and frost.
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment