Sunset Cherry Pie
Sunset Cherry Pie is an moderately easy dessert you can prepare in about 1 hour 8 minutes. Made with (8 oz.) pkg. cream cheese, softened, c. powdered sugar, (21 oz.) can cherry pie filling, (8 oz.) can pineapple tidbits, well drained and (8 oz.) container frozen whipped topping, thawed, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
Combine cream cheese and sugar with electric mixer, mixing until well blended.
Stir in 1 cup pie filling and 1/4 cup pineapple.
Fold whipped topping into cream cheese mixture.
Pour into crust.
Top with remaining pie filling and pineapple.
Chill until firm.
Yields 6 to 8 servings.
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