Sunrise Cherry Pie
Sunrise Cherry Pie is an moderately easy dinner. Made with 1 (8 oz.) can crushed pineapple, 1 (8 oz.) cream cheese, 1/2 tsp. vanilla, 1 (21 oz.) can cherry pie filling and 1 c. heavy cream, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Drain pineapple well, reserving two tablespoons syrup. Combine softened cream cheese, vanilla and reserved syrup, mixing until well blended.
Stir in 1/4 cup pineapple and 1/2 cup pie filling.
Gradually add sugar to cream, beating until soft peaks form.
Fold into creamed cheese mixture.
Pour into crust.
Top with remaining pineapple and pie filling.
Chill until firm.
π· Perfect Pairings
Complete your meal with these
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