Sunflower Potatoes
Sunflower Potatoes is an moderately easy dinner. Made with 4 potatoes, baked and cooled, 1 pinch sea salt, 1 pinch cayenne, 2 c. mild cheddar cheese, grated and 2 c. cashews, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cut potatoes in 1-inch cubes and place in a baking dish. Sprinkle with salt and pepper.
Cover with cheese and sprinkle nuts and seeds on top.
Bake at 350Β° until cheese bubbles, about 10 minutes.
Broil for 2 minutes.
Serves 4.
π· Perfect Pairings
Complete your meal with these
/871741-5c0d0ac003ce4e6cb0493e8f9431fd0b.jpg)
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment