Sunday Roast
Sunday Roast is an easy dinner. Made with 4 lb. round roast (bottom), 1 c. baby carrots, 3 potatoes and 1 pkg. onion soup mix, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
🔗 Recipe adapted from RecipeNLG-Full
Salt and pepper roast lightly.
Place in large baking dish.
Add potato wedges and carrots, placing on each side.
Sprinkle soup mix over roast, potatoes and carrots.
Cover with foil.
Bake 1 hour at 350°. Turn oven to 250° when you leave for Sunday School.
Roast will be ready when you return.
Remove roast, carrots and potatoes.
Add 2 tablespoons flour to 6 ounces of water; stir until mixed well.
Pour into drippings.
Makes very good gravy.
🍷 Perfect Pairings
Complete your meal with these
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