Sunday Dinner
Sunday Dinner is an easy dinner you can prepare in just 32 minutes. Made with pick of the chick pack, potatoes, peeled and cut up, carrots, peeled and cut up and chicken tonight (french), this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
👨🍳 Instructions
Put all ingredients in roasting pan in order given.
Cover and bake at 325° to 350° from 8:30 a.m. until you get home from church.
I skin my chicken to remove as much fat as possible. Serve with salad or applesauce.
🍷 Perfect Pairings
Complete your meal with these
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