Sunday Brunch
Sunday Brunch is an moderately easy dinner. Made with 9 eggs, well beaten, 9 slices bread, torn in pieces, 3 c. milk, 2 c. grated cheddar cheese and 1 1/2 lb. sausage, browned and drained, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Mix all ingredients together; put in greased 9 x 13-inch pan. Keep in refrigerator overnight.
Bake uncovered 1 hour.
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