Summer Succotash
Summer Succotash is an moderately easy dinner. Made with 2 tbsp. margarine, 2 stalks of celery including leaves, finely chopped, 1 small red onion, thinly sliced, 1 clove garlic, minced and 1 c. fresh corn kernels, 3-4 ears, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Heat margarine.
Add celery and onion.
Cook 10 minutes or until tender.
Stir in garlic.
Add corn, beans, parsley, vinegar, salt, pepper.
Cook until heated through.
Stir in tomato.
π· Perfect Pairings
Complete your meal with these
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