Summer Sausage
Summer Sausage is an moderately easy dinner. Made with 5 lb. ground beef, 5 tbsp. tender quick salt, 1 c. water, 3 tsp. cracked peppercorns and 1 tsp. hickory smoke salt, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Can use venison or pork instead of ground beef.
I use less salt.
π· Perfect Pairings
Complete your meal with these
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