Summer Fruit Tart
Summer Fruit Tart is an easy dinner. Made with 1 roll pillsbury sugar cookies, 1 c. unsweetened pineapple juice (6 oz. size), 3 tbsp. cornstarch, 1 c. sifted powdered sugar and 1 (10 oz.) pkg. philadelphia whipped cream cheese with strawberries, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Soften and spread cookie dough on a large pizza pan.
(Cook following directions on cookie package.)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment