Summer Fruit Pie
Summer Fruit Pie is an moderately easy dessert you can prepare in just 58 minutes. Made with c. pineapple tidbits (canned or fresh), c. fresh peaches, c. apples, c. blueberries and c. maraschino cherries, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Cook all fruit (except blueberries) on top of stove with the sugar and juice.
Cook until a light boil.
Remove from heat; add cornstarch, butter and blueberries.
Pour into crust.
Bake at 425Β° for 20 to 30 minutes.
π· Perfect Pairings
Complete your meal with these
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