Summer Corn Relish
Summer Corn Relish is an moderately easy dinner. Made with about 16 ears fresh yellow corn, 4 c. chopped celery, 2 c. diced sweet red pepper, 2 c. diced green pepper and 1 c. chopped onion, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Remove husks and silks from corn.
Place ears in boiling water to cover.
Return water to a boil; cook 5 minutes.
Drain and immediately cover ears with ice water.
Let stand until cool; drain.
Cut corn from cob, measuring 8 cups of kernels.
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