"Summer" Cheese Bake
"Summer" Cheese Bake is an easy dinner. Made with 1 lb. elbow macaroni, 2 cans undiluted cream of chicken soup, 3/4 c. milk and 1 c. cooked green beans, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cook the macaroni as label directs and drain. Combine with the soup, milk and beans.
Pour into a 12 x 7 x 2-inch baking dish. Alternate overlapping slices of cheese (your choice) and tomatoes (3 or 4) on top.
Bake about 25 minutes at 350Β°.
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