Sultana Cake
Sultana Cake is an moderately easy dessert you can prepare in about 1 hour 4 minutes. Made with c. sugar, margarine, eggs, c. flour and . baking powder, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Cream sugar and margarine; add eggs and lemon extract.
Mix. Add flour and baking powder.
Mix together.
Add nuts and raisins last; mix well.
Put in a greased and floured tube pan.
Bake at 275Β° for 1 hour and 45 minutes.
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment