Sukuma Weki
Sukuma Weki is an easy dinner. Made with onion, chopped spinach, chopped tomato and oil, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Fry onion and chopped tomato until tender in oil (a little oil).
Put in chopped spinach and fry until tender.
It is a must to eat with fingers!
Each bite is rolled with a pinch of Ugali.
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