Sukiaki
Sukiaki is an impressive dinner. Made with steak, sliced thin, 2 tbsp. oil, 1/3 c. soy sauce, 3 carrots and green onions, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Heat skillet.
Add oil and meat; brown.
Add soy sauce, sugar and chicken broth.
Add vegetables, sliced thin.
Serve over rice. Serves 6 to 8 people.
π· Perfect Pairings
Complete your meal with these
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