Sugarless Cake
Sugarless Cake is an impressive dessert you can prepare in about 1 hour 26 minutes. Made with c. raisins, c. water, egg, beaten, c. shortening and c. rolled oats, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Combine raisins in water and simmer for 15 minutes.
Let stand until cool.
Add beaten egg.
Add soft shortening, oats, sweetener and flavoring.
Sift flour, salt, baking soda and cinnamon.
Mix all together well.
Pour into greased one-layer cake pan and bake 30 to 35 minutes at 350Β°.
Yields an 8-inch cake.
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