Sugarless Apple Pie
Sugarless Apple Pie is an moderately easy dinner. Made with 5 to 6 c. apples, 2 tbsp. cornstarch, cinnamon or apple pie spice to taste, pinch of salt and 1 (6 oz.) can frozen unsweetened apple juice concentrate (undiluted), this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
👨🍳 Instructions
Preheat oven to 375°.
Dissolve cornstarch in juice.
Combine with apples, salt and spices.
Simmer until thickened.
Pour in pie shells; dot with butter.
Bake at 375° for 45 minutes.
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