Sugared Popcorn
Sugared Popcorn is an moderately easy snack you can prepare in about 1 hour 20 minutes. Made with c. sugar, . unsalted butter, . water and c. popped, butter-flavored popcorn, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
Combine sugar, butter and water in large, heavy pot
Bring to boiling over medium heat, stirring constantly
Continue to cook until the sugar is dissolved and the mixture becomes syrupy, 4 to 5 minutes
Remove pot from heat
Add the popcorn to the pot
Stir to coat popcorn evenly with sugar mixture
Turn coated popcorn out in thin layer onto sheet of wax paper or parchment paper
Let popcorn cool for about 10 minutes
Serve in a basket or for a festive touch, in individual paper cones.
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