Sugar Pudding
Sugar Pudding is an moderately easy dinner. Made with 3 eggs, 1 3/4 c. sugar, 1/4 c. margarine, 2 c. flour and 1 c. milk, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Beat eggs.
Add sugar and blend.
Alternate adding flour and milk, blending after each addition.
Add flavoring and softened margarine.
Mix well.
Pour into 9 x 13-inch greased dish or pan. Bake at 400Β° until done.
Delicious cut in squares and served warm.
For variety, add your favorite topping or frosting.
My family always like sweetened canned blackberries that we all picked and I canned.
π· Perfect Pairings
Complete your meal with these
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