Sugar 'n Spice Nuts

Sugar 'n Spice Nuts

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Sugar 'N Spice Nuts is an moderately easy dinner. Made with 3 c. unsalted peanuts, 1 egg white, 1 tbsp. orange juice or water, 2/3 c. sugar and 1 tsp. ground cinnamon, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Heat oven to 375Β°.

In a large bowl, place nuts; set aside. In a small bowl, beat egg white and orange juice or water until frothy.

Add sugar, spices and salt; mix well.

Pour over nuts, stirring to coat well.

On a greased jelly roll pan or large shallow roasting pan, spread nuts so they do not touch.

Bake, stirring every 15 minutes, until light brown and crisp, 45 to 55 minutes.

Store in an airtight container in a cool place up to 1 month.

Makes about 5 cups.

When placed in decorative container, they make a great gift.

🍷 Perfect Pairings

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