Sugar Kichelach

Name: Sugar Kichelach
Yield: 1
Ingredients: 2 eggs; 1/2 salt; 2 flour

👥 1 servings 👁️ 1 views

Sugar Kichelach is an easy dessert. Made with eggs, salt and flour, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.

★ ★ ★ ★ ★ — (0 ratings)

⬇️ Jump to Recipe

#Dessert

📊 At a Glance

Serves 1

Difficulty Easy

🛒 Ingredients

2 eggs

1/2 salt

2 flour

Nutrition Facts

Servings per recipe 1

Serving size 1 serving

Amount per serving

Calories 956

% Daily Value*

Total Fat 38.7g 50%

Saturated Fat 0g 0%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 1306mg 57%

Total Carbohydrate 120g 44%

Dietary Fiber 4.2g 15%

Total Sugars 0g

Protein 28.7g 57%

Vitamin D 0mcg 0%

Calcium 0mg 0%

Iron 0mg 0%

Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

👨‍🍳 Instructions

Beat eggs, stir in salt and oil.

Add flour gradually, mixing constantly, until dough is smooth.

Turn onto a floured board.

Roll 1/8\ squares.

Dip one side of square in oil, then sugar.

Bake sugar-side up on ungreased baking sheet at 400 F for 6 - 8 minutes.

Some cookies may brown more quickly than others, so remove as ready.