Sugar Imprint Cookies

Sugar Imprint Cookies

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Sugar Imprint Cookies is an moderately easy dinner. Made with 2 eggs, 1 c. butter, 1 c. powdered sugar, 1 c. sugar and 1 tsp. cream of tartar, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.

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πŸ‘¨β€πŸ³ Instructions

Mix all.

Refrigerate overnight.

Roll dough into small balls (smaller than a walnut).

Roll balls into sugar.

Press flat with a glass dipped in sugar.

Bake at 350Β° for 8 minutes.

🍷 Perfect Pairings

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