Sugar Cream Pie
Sugar Cream Pie is an moderately easy dessert you can prepare in just 54 minutes. Made with c. cream, c. sugar, . flour, . butter and of salt, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
👨🍳 Instructions
Mix sugar, flour and salt.
Add cream, melted butter and vanilla.
Pour into unbaked 9-inch pie shell.
Sprinkle with nutmeg and cinnamon.
Bake at 425° for 10 minutes, then at 350° for 1 hour.
🍷 Perfect Pairings
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