Sugar Cream Pie
Sugar Cream Pie is an moderately easy dinner. Made with 1/2 c. sugar, 2 tbsp. flour, 1/2 stick oleo, 2 c. half and half and 1 tsp. vanilla, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Cook the sugar, flour, oleo and half and half and set aside. Bake the pie shell in a 350Β° oven for 15 minutes.
Place the cooked filling into the partially baked shell and bake for another 25 minutes.
Sprinkle nutmeg or cinnamon on top.
Cool and enjoy.
π· Perfect Pairings
Complete your meal with these
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