Sugar Cream Pie
Sugar Cream Pie is an moderately easy dinner. Made with 1 c. sugar, 3 tbsp. flour, 1/2 tsp. nutmeg, 1/8 tsp. salt and 1 1/2 c. thick cream, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Combine sugar, flour, nutmeg and salt, then add cream.
Beat well.
Add butter and vanilla and pour into pie shell.
Bake at 400° for 10 minutes, then reduce heat to 300° for about 30 minutes or until set.
🍷 Perfect Pairings
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