Sugar Cream Pie
Sugar Cream Pie is an moderately easy dinner. Made with 1 stick margarine, 1 c. sugar, 2 c. whole milk, 1/4 c. cornstarch and 1/4 tsp. salt, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Melt margarine.
Add sugar, milk, cornstarch and salt.
Cook until it bubbles.
Pour into baked pie shell and sprinkle lightly with cinnamon and nutmeg.
Bake 10 minutes at 400Β°.
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