Sugar Cookies
Sugar Cookies is an moderately easy dessert you can prepare in about 1 hour 24 minutes. Made with c. margarine, c. crisco, c. sugar, eggs, well beaten and . vanilla, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
Cream the margarine, Crisco and sugar.
Add beaten eggs, vanilla and milk.
Blend together in another bowl the flour, baking powder, soda and salt.
Stir into egg mixture; blend thoroughly.
Wrap in waxed paper (better in small packages). Store in refrigerator at least 3 hours.
Roll out on floured board; cut into shapes.
Decorate with colored sugar, nuts, raisins, etc.
Bake at 400Β° for 10 to 12 minutes.
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